Tin Roof Wines


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Red Blend - 2011

  • 4 Stars / Spirit of Wine

    “Deep black fruit...husky, bold and aromatic...with strong savory and sweet spices melded in. Soft, sweet, spiced and structured. Finishes aromatic and clean. An awesome best value.”

  • 86 Points / Intoxicology Report

    “Zinfandel, petite sirah and merlot, the wine is quite well done in the genre: an explosive jam bomb filled with stewed fruits, brown sugar, black pepper and big billows of cooked plum with cinnamon.”

  • Side Dish

    “Tin Roof Red Blend brings Zinfandel, Merlot and Petite Sirah together in a harmonious mix for a big, juicy wine with spice and pepper notes, ideally paired with a bone-in grilled Texas rib-eye or smoky barbecue.”

  • Winelines

    “Translucent neon ruby color. Sourced from grapes grown mainly in the warm Lodi region, this medium-bodied blend of Zinfandel, Merlot and Petite Sirah shows aromas and flavors of black pepper, menthol/eucalyptus, ash, soil and moderate sweet red fruit.”

  • Silver Medal

    Los Angeles International Wine Competition

  • Bronze Medal

    Dallas Morning News Wine Competition

  • Bronze Medal

    San Francisco International Wine Competition

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