About this Wine
Tin Roof 2011 Sauvignon Blanc was produced from Lake County and Sacramento Delta grapes. Sourcing
fruit from these cool-climate regions enables us to produce a crisp, zesty Sauvignon Blanc that complements a broad array of foods.
Boldly flavored, smoothly textured and unusually complex, Tin Roof wines are designed to please wine lovers seeking distinctive varietal character. Our 2011 Sauvignon Blanc was fermented and aged entirely in stainless steel tanks, and bottled just a few months after harvest to preserve its fresh, racy aromas and flavors.
Our Sauvignon Blanc is bright and fresh, with tangy flavors of fresh-cut grass, lime zest and pink grapefruit. It’s an ideal match for lighter seafood dishes, roasted chicken, Caesar salad and mildly spiced Asian cuisines.
- Sauvignon Blanc
- Growing Region:
- Clarksburg, Lake County
- Stainless steel
- Oak Aging:
- 0.64g per 100ml